This four hour workshop is designed to give you the confidence and knowledge to work with Indian spices. It uncovers how flavour combinations are created and assure you that Indian cooking is not as complex as you may think. After a relaxed session of learning you can appreciate the fruits of your labour and enjoy the food you have made.

Proposed dishes*

Chicken Tikka

Onion Bhajis

Butter Chicken

Chickpea Curry

Pilau Rice

* Dishes may be subject to change.

Price: £130 per person